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Scott Smith is an accomplished professional with extensive experience in program and quality management within the consumer packaged goods and food and beverage sectors. Currently serving as the Program Director for CPG F&B at E Tech Group, Scott oversees the delivery of automation solutions, strategic planning, P&L management, and client relations. Prior roles include Program Manager at Peter Cremer North America, Quality Assurance Manager at David Evans Foods, and Director of Quality at L3 Technologies, among others. With a strong foundation in supply chain management and lean manufacturing principles, Scott's educational background includes an MBA from Xavier University and certifications in Six Sigma and Lean Manufacturing.