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Bill Carr is a seasoned sales professional with extensive experience in the food service equipment industry. Since February 2011, Bill has served as the Food Service Equipment Sales Manager at Duncan Supply Company, Inc., where oversight of the inside and outside sales staff is a primary responsibility, covering Indiana, Illinois, and Wisconsin. Previously, Bill worked as a Food Service Territory Manager at Duncan Supply, specializing in account management for major brands like Scotsman Ice Machine and Everpure water filtration systems. Bill's career also includes a role as Project Manager at Stafford-Smith, Inc., where coordination of large commercial kitchen installations was essential. Bill holds a Bachelor of Science degree in Selling and Sales Management from Purdue University, obtained between 1998 and 2002.