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Laura Olivan is a highly qualified professional in nutrition and dietetics with a current position as a Nutricionista at DomusVi España since January 2021. Prior experience includes roles as a Nutricionista at the Ministerio de Sanidad, and as an Azafata at Real Club Celta Atletismo and Bodegas Martín Códax. Laura has also worked in retail as a Dependiente de tienda for Stradivarius and as an Encargado in hospitality at Restaurante El Capitan. Educational achievements include a Grado in Nutrition from the Universidad de Santiago de Compostela and a Master of Public Health from Universidad Nebrija. Additional qualifications encompass training in inventory management and food safety standards.