Frank Garrido has extensive experience in the restaurant industry, holding various executive positions at companies such as Domino's, FOCUS Brands, and Edible Arrangements. With a Bachelor's degree in Hotel, Motel, and Restaurant Management from Widener University, Frank has a strong background in operations, training, and concept development within the fast-casual dining sector. At Domino's, Frank currently serves as the EVP, Chief Restaurant Officer, overseeing U.S. operations and support. Prior to Domino's, Frank held leadership roles at McAlister's Deli and Focus Brands.
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