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Deepak Negi is an experienced culinary professional with a diverse background in the hospitality industry. Currently serving as Culinary Supervisor at Trico LivingWell since June 2022, Deepak has also held the position of Head Cook at Dencan Restaurants Inc. since January 2018. Prior experience includes roles as a commis at Carnival Cruise Line, Hotel Picadily Private Limited, InterContinental Hotels Group (IHG®), and Hilton Hotels & Resorts, where Deepak developed skills in various kitchen operations and gained extensive culinary expertise.