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Jules Farcat is currently working as an Account Manager at Deliveroo, where they manage a portfolio of 50 brands (approximately 100 restaurants) by creating long-lasting partnerships and optimizing profitability through data analysis. Prior to this role, they worked as a Chef de projet at Groupe SCP, where they organized thematic events in magazines and prospect new advertisers. Additionally, they have experience as a Conseiller en gestion de patrimoine at Groupe Rodin, where they provided financial advice and managed client portfolios. Jules also has experience in sales and project management roles at CH ROBINSON, GEODIS, GAN, and Bolloré Logistics. Their educational background includes a Master's degree in International Business Strategy and a Bachelor's degree in Commerce & Management.