D'Amico Catering
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D’Amico Catering is an award-winning caterer known for imaginative food. Expert event planners can assist with your wedding, corporate or social events, providing access to the Twin Cities most exciting venues.
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Richard D'Amico
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Jessica Kielblock
Director of Sales & Marketing
Cathy Bovard
Director of Operations
Geoff Lamden-Stout
Executive Chef
Leah Henderso
Executive Pastry Chef
Bryan Rasmussen
General Manager, McNamara Alumni Center
Stacy Churchill
GM, Ashery Lane Farm, International Market Square, Loring Social, Mill City Museum & Off-Premise Catering
Simone Kersten
GM, Metropolitan Ballroom & Clubroom, The Beach Club & Walker Art Center
Julie Nelson
GM, Edward Anne Estate & Equestria West, Bavaria Downs
James Wallenberg
GM, Edinburgh USA & The Brooklyn
Keilah Gibson
Assistant General Manager, Walker Art Center
Rachel Bruzek
Senior Event Planner & Culinary Manager
Kelly Feikema
Purchasing Manager
Thomas Booth
Chef, Bavaria Downs
Jeff Maxwell
Chef, Edinburgh USA
Max Mobraten
Chef, International Market Square
Peter Laliberte
Chef, Metropolitan Ballroom & Clubroom
Diane Nichols
Senior Event Planner
Asha Bahr
Event Planner
Jacob Marek
Event Planner
Mary Jo Lien
Administrative Assistant
Tyler Stabnow
Assistant GM, Off-Premise Catering
Bree Burich
Senior Event Planner
