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Josh Fischer is a seasoned professional in the food industry with experience in national account food service, retail, and industrial product sales in the US and Canada. With a background in culinary arts, Josh excels in presenting and collaborating on new menu concepts and product innovation to provide solutions to their customers. Josh has held roles such as Director of National Accounts, Business Development Manager, and Industrial Sales Manager, managing top accounts and directing sales across various categories. With their education from Le Cordon Bleu and Riverside Community College, Josh brings a wealth of knowledge and expertise to their roles in the food industry.