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Michael Mech has a wide range of experience in the culinary industry, serving in various sales and managerial roles. Michael has worked for companies such as The Fillo Factory, Inc, Cuisine Innovations Unlimited, Progressive Gourmet, and Kabobs, Inc., focusing on regional sales and relationship-building. With a background in culinary arts from University of Wisconsin-Stout and Joliet Junior College, Michael also has experience in research and development, creative direction, and product design in the food industry.