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Ryan Farley is a dedicated nutrition professional with extensive experience in dietary management and educational initiatives. Currently serving as a Nutrition Technician at Concordia College since January 2022, Ryan specializes in menu modification for special dietary needs and nutrition education for students. Previous roles include Nutrition Assistant Lead at Our Lady of Fatima Hospital, where Ryan developed targeted eating plans and provided nutritional guidance to patients, as well as a Retail Sales Representative at Andrades Catch, demonstrating strong customer service skills. Ryan's academic background includes a Master's of Science in Nutrition combined with a Dietetic Internship from Concordia College and a Bachelor's degree in Dietetics and Clinical Nutrition Services from Johnson & Wales University.