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Clemence Blanc has a diverse background in marketing and strategic consultancy. Clemence currently works as the Global Brand Director at Colart. Prior to that, they co-founded BEEBUZZ Conseils, where they provided strategic and methodological support to companies to balance economic performance and positive social impact. Clemence also published a book and created a sustainable marketing course for schools. Before that, they worked at Mondelēz International as the Marketing & Communication Nutrition Manager, where they led nutrition strategy projects and managed communication activities. Clemence also held the position of Marketing Manager CRM & Promotions at Mondelēz, where they successfully launched a new customer relationship program and managed promotional campaigns. Clemence's career began at Danone, where they held various marketing roles including Chef de Groupe at LU in France and Chef de produit in Argentina.

Clemence Blanc attended ESSCA from 1994 to 1998, where they pursued a study program in Commerce. Additionally, in 1997, they enrolled at the University of Strathclyde, but their degree and field of study information is not available.