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Kelly Y. is a seasoned professional with extensive experience in sales and operations management, currently serving as the Sales and Operations Manager at CJ ICM since March 2021. Prior to this role, Kelly worked at FoodX Technologies as a Recruitment Specialist and Senior Team support, having resigned to immigrate to Italy. Earlier experiences include roles as Human Resources Manager at The Butler Did It Catering, where the position was eliminated due to COVID-19, and as Assistant Food and Beverage Manager at a Vancouver Private Membership club. Additionally, Kelly held the position of Assistant Restaurant Manager at Marriott Hotel from September 2015 to March 2017. Kelly's educational background includes studies at Simon Fraser University and Vancouver Community College.