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Chantal Landry is a seasoned healthcare professional with extensive experience in nursing and clinical management. Currently serving as Chef cliniques spécialisées in endoscopie et accueil clinique at CISSS de la Montérégie-Ouest since March 2016, Chantal has demonstrated leadership and expertise in specialized clinical settings. Prior to this role, Chantal worked at CSSS Jardins-Roussillon from March 2009 to March 2016, initially as Infirmière clinicienne and later as Conseillère en soins infirmiers, focusing on quality management and risk management initiatives. Chantal's career in healthcare began at Hôpital Anna-Laberge, where responsibilities included providing emergency nursing care from April 1997 to March 2009. Educational credentials include a Bachelor’s degree in Nursing from Université de Montréal and a DEC in Nursing from Cégep Saint-Jean-sur-Richelieu.