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The Hospitality Operations team at Chima Steakhouse is dedicated to delivering an exceptional dining experience through attentive service and a welcoming atmosphere. This team, comprised of servers, hostesses, a sales and events manager, and a hospitality manager, focuses on ensuring that every guest feels valued and satisfied from the moment they arrive until their last bite. By fostering a culture of teamwork and excellence, they play a crucial role in creating memorable moments for friends and families gathered around the table.