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Kerry Diamond is a multifaceted media and events professional with extensive experience in the food and beverage sector, currently serving as the Founder and Editorial Director of Cherry Bombe since May 2013. Under Kerry's leadership, Cherry Bombe has developed a podcast network, a print magazine, and various events celebrating women in food. Kerry also hosts and produces the Dishing on Julia podcast for HBO Max and has served on the board of New York City Tourism + Conventions since March 2019. Previously, Kerry owned Smith Canteen, led editorial teams at Yahoo and Harper's Bazaar, and held senior public relations roles at Coach and Lancome. Kerry holds a BA in English from the State University of New York at Plattsburgh and received an honorary doctorate for contributions to the arts.