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Carmine Bicchetti is a seasoned professional in the hospitality industry with extensive experience at Chateau Marmont since February 2010, where roles have included Restaurant General Manager, Restaurant Manager, and Event Supervisor. Prior experience includes positions as Client Services Manager at Technicolor from September 2008 to February 2010, and Client Services at Technicolor-PostWorks NY from May 2006 to August 2008. Carmine also served as Event Manager at Giando On The Water from April 2003 to February 2007. Carmine holds a Master's degree in Communication and Media Studies from Parsons School of Design - The New School.