ÂÜÀòÂÒÂ×

Francesca Pieri is a highly experienced professional in the field of chemistry, currently serving as the Responsabile Laboratorio R&S at Centrale del Latte d'Italia S.p.A. since May 2017. Previously, Francesca held the position of post doc Fellow at Università degli Studi di Pisa from May 2016 to April 2017, and worked as both QC Chemist and R&D Chemist at Centrale del Latte di Firenze Pistoia e Livorno SpA from April 2013 to January 2016. Francesca began their career as a PhD Student at Università degli Studi di Firenze from January 2010 to 2013. Francesca holds a Laurea Specialistica in Chimica dell'Ambiente, Analitica strumentale from Università degli Studi di Firenze and completed a stint as a Visiting Student at Lancaster University in 2011.