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Anne Laure Laporte has extensive experience in the hospitality industry, currently serving as Responsable at Hôtel Les Pins de César since July 2017 and simultaneously working as °ä´Ç²Ô³¦¾±±ð°ù²µ±ð-°ù鳦±ð±è³Ù¾±´Ç²Ô²Ô¾±²õ³Ù±ð for PARIS INN GROUP since October 2016. Previous roles include Assistante de Direction Contrôleur Qualité at Hôtel Ariane Montparnasse where responsibilities included quality control and client satisfaction from June to December 2015, and Chef de rang and responsible for Mini Bars at Hôtel Carl Gustaf from November 2012 to May 2013. Early career experiences encompass roles as a Réceptionniste at Hôtel "Au Chamois d'Or," Server at Restaurant "les Flots Bleus," and Server at Restaurant "Le Chalet des Marmottes." Education includes a Master's degree in international hotel management from Vatel France and a Bachelor's degree from Institut Vatel Paris.