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Megan Eisele is a Biostatistician currently working at Cancer Research And Biostatistics (CRAB) since August 2022. Prior to this role, Megan served as a Graduate Research Assistant at the University of Oklahoma Health Sciences Center, where responsibilities included statistical data analysis for the Strong Heart Study and proposing research on perceived stress and lipid analysis. Megan's experience as a Mathematics Instructor in Oklahoma City Public Schools involved leading the Mathematics Department and holding certifications in Advanced Mathematics and Biological Sciences. Earlier, Megan was a Corps Member for Teach For America, receiving extensive professional development in education and mathematics pedagogy. Additional roles include outside sales representative at Sammy's Seafood Inc, retail and wholesale manager at Northwest Fresh Seafood Company, and animal welfare compliance specialist at Dayton Natural Meats. Educational background includes a Master of Science in Biostatistics from the University of Oklahoma Health Sciences Center and a Bachelor of Science in Animal Sciences from Oregon State University.