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Nadine E. Fries has extensive experience in the funeral service industry, currently serving as a mortician at Camino del Sol Funeral Chapel since May 2004. Prior to this role, Nadine worked as a Funeral Director at Lundberg White Rose Chapel from June 1999 to April 2004. In addition to funeral services, Nadine has a background in entrepreneurship, having owned and operated Memories Restaurant from March 1991 to July 1998, and managerial experience at Salad Bar Restaurant from April 1979 to March 1990. Nadine holds a Bachelor of Applied Science with a concentration in Gerontology from Arizona State University, completed between 1999 and 2006, as well as an Associate's degree in Mortuary Science and Embalming from Mesa Community College.