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Jake Agans

Director, Operations at Burlap & Barrel

Jake started his career in packaging development and has subsequently branched out to broader supply chain roles. First gaining experience working with large CPG companies, and then moving to smaller food companies to implement processes and build teams to support profitable and sustainable growth. Jake has a passion for the outdoors and sustainability, which he believes go hand-in-hand.

Hiking and rock climbing are his pursuits of joy. Traveling and trying new foods are an essential part of his life. Jake grew up in Michigan, landed on the East Coast after graduating from Michigan State, and now proudly considers himself a New Yorker.

Jake is a lover of all things hot and spicy. Cobanero Chili flakes are now a staple in every dish

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