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Nicole joins Briess with 25+ years in sales and business development experience with nearly 18 years within the Food Industry. She has worked for globally recognized food companies, such as Butter Buds, Penford (Ingredion), and most recently Kerry. Having worked with functional, custom, and value-added ingredients, Nicole has gained the knowledge and experience necessary to find solutions and continue to build strong relationships. Her relationships include working with R&D, Culinary, and Marketing teams that have afforded her the knowledge of understanding current trends and the importance they play in the objectives for those partners.