Jennifer Frost is a seasoned professional in the wine and hospitality industry, currently serving as North On Trade Sales Support at Boutinot Wines since February 2023. Previous experience includes working as a Sommelier at Stock Exchange Hotel Manchester, where responsibilities encompassed managing the cellar, stock take, and ordering. Jennifer has also held roles as Assistant Manager/Sommelier and Senior Chef de Rang at Adam Reid at The French, and as a Wine Specialist at Grape to Grain, where hosting weekly tasting events was a key focus. Early career experience includes serving as a Catering Assistant at Sheffield Theatres, contributing to events such as the World Snooker Championship and charity galas. Jennifer holds a Bachelor of Arts degree in Foreign Languages and Literatures from The University of Sheffield.
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