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Taylor Ewing is an experienced hospitality professional with a diverse background in management roles across various restaurant companies. Currently serving as General Manager at Bon Appétit Management Company since July 2023, Taylor has previously held similar positions at True Food Kitchen and Chicken N Pickle from July 2020 to July 2023 and March 2018 to July 2020, respectively. Taylor’s career includes significant roles at P.F. Chang's China Bistro Inc. as Assistant General Manager, as well as multiple managerial positions at Old Chicago Restaurants, where Taylor served as General Manager and Kitchen Manager, and at Sullivan's Steakhouse as Sous Chef. This extensive experience in both culinary operations and personnel management underscores Taylor's expertise in the food service industry.