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Jasper Burt has held various management positions in the food service industry, including roles at Blaze Pizza, Robinson Hill, Sodexo, and Druid Hills Golf Club. With a background in business management and organization management, Jasper has experience as a General Manager, Retail Manager, Food Service Manager, Banquet Captain, and Location Manager. Prior to their management roles, Jasper also served in supervisor and student manager positions at University of West Georgia and University of Mississippi.