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Diego Giuffrè has worked in various roles in the agricultural industry since 2011. Diego began their career as an Agronomist at Green Gold in 2011. In 2012, they became a Fundraiser & Agricultural Development Project Officer at New Horizon Association for Social Development (NHASD). In 2014, they worked as an Egypt Country Coordinator at Slow Food, where they promoted and developed awareness of local plants and biodiversity, respect for the environment, and women inclusion within different communities. Diego also worked as an Agricultural Programme Officer at Nafas, School of Agroculinary Arts and Sciences. Since 2017, they have been working as an Agronomy Technical & Sales Corporate Account Manager and Territory Agronomist and Technical support at BiOWiSH Technologies.

Diego Giuffrè's education history includes a Master's Degree in Agriculture, Agriculture Operations, and Related Sciences from Università degli Studi di Palermo (2015-2017), a MOOC in Global Food Security from Lancaster University (2016), a MOOC in Supply Chain in Practice from University of Warwick (2016), a Bachelor's Degree in Agriculture - Organic Farming and Quality Management from Università degli Studi di Palermo (2008-2011), and a Graduation Degree from Centro Educativo Ignaziano (C.E.I.) - Palermo (1992-2004).