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Preeti Jha possesses extensive experience in quality control and laboratory chemistry, currently serving as Senior Executive of Quality Control at Bikaji Foods International Ltd. since September 2017, overseeing the quality of raw materials and final products in dairy, snacks, namkeen, and biscuits. Prior to this role, Preeti worked as a Lab Chemist at Sanstar Bio Polymers Ltd. from August 2015 to July 2017, focusing on the formulation and standardization of various starches and glucose products, and at VARAHI PVT LTD, responsible for testing the quality of mineral water. An Engineering Internship at Spencers Retail Limited provided insights into the importance of labeling. Preeti holds a Bachelor of Technology in Food Technology and Processing from Haldia Institute of Technology, earned between 2010 and 2014.