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Emma Buhagiar currently serves as Cheffe de pub at BETC since January 2023. Previously, Emma worked as Assistante cheffe de projet at Agence Business from March to July 2022, gaining hands-on experience in various stages of project management. Emma completed a three-month internship as Assistante événementiel at Le Monde in 2021, contributing to significant events such as the MOT pour Mots literary salon and the International Journalism Festival. Additional experience includes a two-week internship in the photo department at Les Echos Weekend and a week-long observational internship at the editorial staff of Le Monde. Emma is pursuing a Licence d'information et de communication at CELSA Paris-Sorbonne from 2021 to 2024 and holds a Licence in Sciences sociales with a focus on socio-anthropology from the University of Paris I: Panthéon-Sorbonne.