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Melody Corvalán has a strong background in event sales and catering management. Melody most recently served as the Director of Event Sales at Belmont Park. Prior to that, from 2021 to 2023, they worked as the Director of Catering & Conference Services at Bahia Resort Hotel. Melody's experience also includes serving as the Associate Director of Catering at Hotel del Coronado from 2016 to 2020 and as the Director of Catering at The Westin Long Beach from 2015 to 2016. Before these roles, Melody held various catering and sales positions at Salt Lake City Marriott University Park, Hilton San Diego Resort and Spa, The Mission Valley Resort, Westin San Diego, and Holiday Inn Express Old Town. Melody started their career as a Catering Assistant at Salt Lake City Marriott University Park in 2004.

Melody Corvalán attended the University of Utah from 2001 to 2004, where they pursued International/Global Studies. However, no specific degree has been mentioned.