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Sagar Sarkar is an experienced culinary professional with a career spanning over a decade in various esteemed hospitality establishments. Currently serving as Brand Chef at Bellona Hospitality Services Limited since March 2022, Sagar previously held roles including Corporate Chef and Executive Chef at Twin Turtle Hospitality LLP, where responsibilities included menu planning and cost control. Sagar's earlier experience features positions as Sous Chef at Song Qi and The Leela Palaces Hotels Resorts, alongside leadership as Head Chef at Yauatcha and Sous Chef at Hakkasan Mumbai. Educational background includes H.S.C from Chakdaha Ramlal Academy.