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Ryan Zellner has extensive experience in the hospitality industry, currently serving as an Assistant Manager at Beach Point Club since March 2016. Prior to this role, Ryan held various positions at Log Jam Eatery from October 2014 to March 2016, including Manager, Waiter, Host, and Bartender. Earlier in Ryan's career at Beach Point Club, internships provided valuable experience in event coordination, staff mentoring, and customer service excellence. Ryan's foundational experience began at Donny's Glidden Lodge Restaurant, where responsibilities included managing schedules and training new employees. Ryan holds a Bachelor of Science degree in Hotel, Restaurant, and Tourism Management from the University of Wisconsin-Stout, completed in 2015.