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Fanny Gambin is a marketing professional with extensive experience in product management and communications. Currently serving as Chef de Produits Junior Frais & Innovation at Petit Navire since July 2023, Fanny previously held several roles at Lesieur, including Chef de Produits Junior Apéritif & Nouveaux Marchés, where responsibilities included developing new product lines and overseeing brand management for Puget. Fanny's expertise extends to international markets, with experience in launching products in North America and managing marketing strategies for established brands within the category of condiments. Additional experience includes marketing and trade marketing roles at Henkel, and leadership positions in student organizations, showcasing strong abilities in team management and communications. Fanny graduated from KEDGE Business School in 2021 with a degree in Marketing.