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Kimberly Mello is an experienced professional in the food and beverage industry, currently serving as an Account Manager at Bake'n Joy Foods, Inc. since February 2021. Previously, Kimberly held the position of Director of Food and Beverage at DoubleTree by Hilton, where responsibilities included managing the banquets and food and beverage departments for a large hotel. Other roles include Food and Beverage Manager at Burtons Grill, LLC, and Operations Manager at Sweet Lydia's, where key contributions involved developing operational standards and expanding the business. Kimberly began their career with Stones Hospitality Group, focusing on multi-unit restaurant operations. Kimberly holds an Associate of Science in Communication and Media Studies from Middlesex Community College and studied at Salem State University, having completed a secondary education at Lowell High School.