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Jennifer Violante is an experienced professional in the foodservice industry, currently serving as a Territory Manager at Bake'n Joy Foods, Inc. since February 2022. With a solid background as a Distributor Account Manager at Core Foodservice and Acosta, Jennifer has also held various roles in restaurant management, including positions at DoubleTree by Hilton, Max Restaurant Group, and Landry's Restaurants. Educational credentials include an Associate of Arts and Sciences in Culinary Arts from The Culinary Institute of America and an Associate's degree in Restaurant/Food Services Management from Nassau Community College.