ÂÜÀòÂÒÂ×

Salim Raiss is an experienced professional in the food industry with a focus on sales and research and development. Currently serving as Area Managing Director at Azelis since January 2017, Salim has previously held key positions at DuPont, including Area Sales Manager and Morocco Sales Manager, overseeing significant sales activities in the food ingredients division. Prior experience at Centrale Danone involved directing R&D efforts and managing innovation portfolios. Early career roles included positions at Unilever, contributing to project management. Educational qualifications include a degree in Food Industry Engineering from ENSAIA Nancy, an executive certificate in Strategy from HEC Paris, and specialized training in finance, sales, coaching, and leadership.