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Giancarlo completed his BSc in Business Administration from Northeastern University, following which he returned to Colombia to work for his family’s business El Grupo Daabon, a company dedicated to the sustainable and organic cultivation and production of industrial scale palm oil, avocados and coffee beans. Giancarlo went on to lead a new branch of El Grupo Daabon which is dedicated to producing private label oils for national distribution in supermarkets across Colombia, and was also the director of sales within Latin American countries. Giancarlo was appointed to Avicanna’s board of directors in October 2018 and sits on Avicanna’ s audit committee.