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Allie Waldman, CCM, currently serves as the Senior Manager of Club Operations at Augusta National Golf Club since October 2018, having previously held the position of Assistant Clubhouse Manager. Prior experience includes roles as Food and Beverage Director at The Acorn Club, Banquet Manager at The Union League of Philadelphia, and Campus Entrepreneurial Supervisor at the University of Delaware, where Allie mentored students and oversaw social programs. Additional roles include Dining Room Student Manager at Vita Nova, Food & Beverage Supervisor Intern at Merion Golf Club, and various positions at Manasquan River Golf Club. Allie began in the food service industry as a server at Francesca Pizza and Pasta. Allie holds a degree in Hotel, Restaurant, and Institutional Management from the University of Delaware, complemented by studies at the Swiss School of Tourism and Hospitality.