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Christina Christofi currently serves as the Quality Assurance Manager for Atlantica Hotels & Resorts, overseeing the implementation and monitoring of ISO standards and Travelife for three hotels in Kos. Previous experience includes working as an Agronomist at Bio Hellas S.A. in the certification department of organic products, and completing internships in quality assurance and production at GEA Bakery and in quality management systems at Lloyd's Register, focusing on food industry standards. Christina holds an integrated master's degree in Food Science and Human Nutrition from the Agricultural University of Athens.