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Holly Cooper is a Scientist at Artios, where employment began in September 2021. Prior to this role, Holly served as a Research Associate and gained experience as a Team Leader at UEA Students' Union from December 2017 to June 2021, overseeing food preparation, customer service, and staff training. Holly also worked as a Summer Research Student at the University of East Anglia in June 2019, participating in a Biochemical Society funded studentship in Professor Michael Wormstone's laboratory, focusing on DNA damage in human lens cells. Expertise includes various cell culture techniques, assay procedures, and report writing. Holly holds a Master of Science degree in Biochemistry from the University of East Anglia, completed in 2021.