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Katie Jones is an experienced hospitality and culinary professional with a strong background in managing elevated dining experiences and restaurant operations. Currently serving as the Tasting Experience Manager at Arrington Vineyards since April 2019, Katie oversees all reservation-based tastings, manages staff training and scheduling, curates unique tasting menus, and handles the reservation system. Prior to this role, Katie worked as the Assistant Manager at Omni Nashville Hotel's Kitchen Notes, where responsibilities included managing dining services and operational logistics. Additional experience includes supervisory roles at Bongo Java and Blooming Grounds Coffee House, along with significant leadership positions in fundraising and event management during time at Winona State University. Katie holds a Bachelor of Arts in Mass Communication/Media Studies from Winona State University.