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Louis Coulon currently serves as the Directeur général Belgique at Api Restauration, overseeing tailored meal management solutions for various clients, including schools and hospitals. Since July 2019, Louis has been involved with Upflow as an investor and holds similar investor roles in multiple companies, including Grand Scène, Les Talents d'Alphonse, Faks, Bridge.audio, and LicenceOne. In addition to these investments, Louis has been a board member for Les Talents d'Alphonse and has contributed as an associate at Time for the Planet, focused on combating climate change through innovative solutions. Academic qualifications include a Master’s degree in Entrepreneuriat from NEOMA Business School, a Master's in Strategic Marketing from Boğaziçi University, and participation in the Stanford Innovation & Entrepreneurship Program. Louis also served as a non-executive board member for French Tech Lille and Le Lab RH.