Kirk Anderson is a seasoned hospitality professional with extensive experience in general management across various hotel brands. Currently serving as General Manager at Aperture Hotels since February 2021, Kirk has previously held similar positions at Hotel Equities, National Hospitality Services, MCR Development, White Lodging Services, and Winegardener and Hammons. Notably, Kirk also served as a Dual General Manager overseeing operations at Courtyard by Marriott and Fairfield Inn in San Antonio. Earlier career roles include Assistant General Manager at Winegardener and Hammons and Food and Beverage Department Head at Sheraton. Kirk's foundation in hospitality is reinforced by a Bachelor of Science degree in Hospitality Tourism Management from Purdue University, earned between 2003 and 2008.
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