ÂÜÀòÂÒÂ×

Scencee Lynch is an experienced culinary professional currently working as a Cook at Compass Group Canada since October 2023, specifically at the Chef Table located in Trent University. With a longstanding tenure as the Managing Owner of Whoopees Park Restaurant & Bar since June 1999, Scencee designed and established a thriving restaurant business in Negril, Jamaica, catering to a diverse clientele from Canada, the USA, Europe, and beyond. Previous roles include Cook at Palisade Gardens from July 2021 to February 2022, Cook at L-eat Catering from August 2015 to June 2016, and Customer Service Associate in the Fresh & Frozen food department at Walmart from September 2013 to May 2015. Scencee holds a Diploma in Chef de Cuisine from Liaison College, earned in 2014.