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Boon Keng Wan is a seasoned professional in the food industry, currently serving as Regional Manager at Angel Yeast since February 2022. Prior to this role, Boon Keng held positions at Adeka Food (Asia) Sdn Bhd as Senior Sales Executive from August 2020 to January 2022 and at Brenntag Sdn Bhd, progressing from Sales Account Manager to Senior Sales Account Manager between June 2017 and August 2020. Boon Keng's career began at GCB Specialty Chocolates Sdn Bhd as a Product Development Executive from October 2014 to June 2017, followed by an internship at Kerry Ingredients in late 2012. Boon Keng's educational background includes a Bachelor of Science (Food Science and Technology) with Honors and a Bachelor’s Degree in Food Science and Technology from Monash University Malaysia, as well as completion of the Monash University Foundation Year at Sunway University.