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Martial Colin has extensive experience in commercial management and sales within the food service industry. Currently serving as the Food Service International Commercial Manager and Scandinavia Food Service Manager at ANDROS since February 2009, Martial is responsible for managing international accounts and fostering relationships with major clients in the hospitality sector, including Marriott and Accor. Previous roles include Director of Major Accounts and Event Management, overseeing negotiations with large collective catering accounts like Sodexo, and Director of Sales Development, where responsibilities included team recruitment, training, and strategic reporting. Prior experience at Mars involved national sales leadership and portfolio management for numerous wholesale and cash-and-carry clients. Martial's educational background includes a degree in Finance from EMLV and a DEUG in Applied Economics from Université Paris Dauphine.