Diana Patricia Romo Marin has extensive experience with American Beef S.A. de C.V., having served in various capacities since January 2009, including a role in the Research and Development area from 2017 to 2020, where responsibilities included document control, customer service, regulatory compliance for market products, and coordinating studies on shelf life. Additionally, Diana held the position of Supervisor de Templado. Diana Patricia Romo Marin holds a degree in Engineering in Quality from Instituto Tecnológico de Chihuahua, obtained in December 2005.
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