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Jesús Soto is a seasoned finance and advisory professional with extensive experience across various industries, including food and beverage, retail, and private equity. Currently serving as a Board Member at CREACIONES MARSANZ, S.A., and a Senior Advisor at both Ambar Partners and Manolo bakes, Jesús previously held significant roles such as Global CFO at DIA Group, where responsibilities included corporate finance, treasury, and risk management. Jesús has also contributed as CFO for Restaurant Brands Iberia and served in advisory roles at ProA Capital and Starbucks. With a strong educational background from top institutions like IESE Business School and MIT Sloan, Jesus has leveraged their expertise to drive corporate transformations and improve operational performance in numerous organizations.