ÂÜÀòÂÒÂ×

Andy Turner is an experienced professional in the food industry, currently serving as Head of Technical at AMFRESH Group since April 2024, overseeing Technical, QA, and Hygiene teams. Previous roles include Group Head of Technical at The Village Bakery Group, where responsibilities encompassed food safety, quality, and compliance across multiple manufacturing sites, and Bakery Head of Technical at Frank Roberts & Sons Limited, managing food safety and quality across several sites. Additional experience includes positions at Goodlife Foods Ltd and various companies as an Interim Technical Manager, handling a wide range of food products and ensuring compliance with major retailers. Andy holds a Master of Science (MSc) and a Bachelor of Science (BSc) in Food Science from Manchester Metropolitan University, obtained between 1989 and 1995.