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Felipe Muñoz is an experienced professional in the gastronomic industry with a robust background in operations, marketing, and business development. Currently serving as Sub Gerente Operaciones & Desarrollo at Alimentos Santa Emilia SPA since August 2023, Felipe leads operational teams to ensure compliance with defined processes while promoting efficiency. As Co-Founder & Senior Consultant at Mosaiko Group since January 2020, Felipe specializes in commercial strategies for emerging marketing channels. Previous roles include Commercial New Brand Head at Grupo Central, Commercial-MKT & New Project Head at BFE Brands CL, and Account Growth Manager at Rappi, showcasing a strong track record in commercial relationship management and strategic planning. Felipe also has substantial culinary experience as the Executive Chef and Manager of Casa Luisa Bistro & Wine. Felipe holds multiple diplomas in marketing and business administration from prestigious institutions.