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Syeda Zehra has experience working as a chef training in Movenpick Pakistan and as a certified HACCP and GMP in food in SGS Group Private Limited. As an event manager and business partner in a wedding planner and caterer company, syeda handled setting policies, coordinating meetings, and managing employee schedules. syeda also owned and managed operations at Al Wahid restaurant, ensuring a safe and healthy environment. Currently, at Alight, syeda serves as a HR Global Partner (SEA), Global Team builder, and Sr. Human Resource Officer.